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So far Simone L. has created 219 blog entries.

Chicken Paprikas

CHICKEN PAPRIKAS INTRODUCTION Popular Hungarian food. usually eaten with normal pasta or Hungarian/German nokedli/spetzle (still pasta). Country of origin: Hungary Type of Meal: Main Dish Season: Any season Number of servings: 10 INGREDIENTS 9 pieces of onion 5 pieces of tomatoes 2 pieces

Potato Oven Pie

POTATO OVEN PIE INTRODUCTION Type of meal: Side dish Season: Any season Diet restrictions: Vegan Number of servings: 8 INGREDIENTS 1kg potatoes 3 onions 500ml soy cream 4 drops of truffle oil Salt Black pepper Nutmeg STEPS Cook the potatoes

Vegan Churros

VEGAN CHURROS INTRODUCTION Type of meal: Dessert Season: Any season Diet restrictions: Vegan Number of servings: 25 Specific tools: Churros tool INGREDIENTS 6 glasses of water 6 glasses of flour 6 tablespoons of margarine A sprinkling of salt Frying oil STEPS

The story of Leonardo

ALWAYS DO! Hi everyone! I am Leonardo and I come from Milan. I turned 26 years old while I was in Quinta das Relvas, Portugal and I must say that I never expected to celebrate my birthday in those fantastic circumstances! As often happens in life

The Story of Clara

LIVING PERMACULTURE IN COMMUNITY Hello everybody! My name is Clara Mertz and I’m the new ESC volunteer in Comunità di Etica Vivente! I'm 22 years old and I come from Nancy, in the Northeast of France. I arrived one month ago, and I’ll be here for

Sage

SAGE AND SAGE ESSENTIAL OIL Sage is an aromatic herb of the mint family cultivated for its pungent leaves. Sage is native to the Mediterranean region. It prefers arid and rocky terrains and it’s widely cultivated all over the world. Sage has

Elder and elderflowers

ELDER AND ELDERFLOWERS, TIPS AND IDEAS Elderberry (Sambucus nigra), also called elder, is a species complex of flowering plants in the family Adoxaceae. It grows in a variety of conditions including both wet and dry fertile soils, primarily in sunny locations and it’s native to most Europe.

Thyme

THYME AND THYME SOAP Common Thyme(Thymus vulgaris) is native to the Mediterranean and neighboring countries. People have used thyme for many centuries as a flavoring agent, culinary herb, and herbal medicine. The plant can be used fresh at any time of the year, or it

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