About Simone L.

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So far Simone L. has created 160 blog entries.

Youth Exchange about Sustainability

"FAIRLY DRESSED CHOCOLATE", A YOUTH EXCHANGE ABOUT SUSTAINABILITY “Fairly Dressed Chocolate” is a project funded by the European Commission through the Erasmus+ programme. The project involved 36 young people from 6 different countries in a multicultural experience where they reflected and learnt about sustainability at large, including

Apple cake

FILIPA'S APPLE CAKE INTRODUCTION A recipe from Filipa, volunteer in Kora in Summer 2021. Participants and volunteers at Kora loved to have a cup of coffee and a slice of this cake  Country of origin: Portugal Type of Meal: Dessert Season: Autumn, Summer Diet restrictions: Vegan

Grandma Ilda’s sweet rice

ARROZ DOCE DA AVO ILDA (GRANDMA ILDA'S SWEET RICE) INTRODUCTION A recipe from Filipa, volunteer in Kora in Summer 2021 It's a Portuguese traditional dessert, usually, we do it for Christmas or Easter. This is my Grandma Ilda's recipe, written by my father Martinho! Country of

Cinnamon rolls

CINNAMON ROLLS INTRODUCTION Country of origin: Northern Europe Type of Meal: Dessert Season: Any season Diet restrictions: Vegan Number of servings: 10 INGREDIENTS Rice Milk: 600 ml Sugar: 120 gr Fresh yeast: 1 cube / 25 gr Margarine: 150 gr Salt: 12 gr

Bread!

BREAD! INTRODUCTION Type of meal: Side dish Season: Any season Diet restrictions: Vegan Number of servings: 10 INGREDIENTS Flour 500 gr Water (room temperature) 300 ml Sourdough ("Mother Yeast") 35 gr Sugar 10 gr Salt 15 gr STEPS Mix the

Focaccia

FOCACCIA INTRODUCTION Type of meal: Appetizer Season: Any season Diet restrictions: Vegan Number of servings: 5 INGREDIENTS Water 500 ML Flour 500 ML Fresh Yeast 15 Gr Fresh Rosemary 1 Tablespoon Salt 1 Tablespoon Olive Oil 1 Cup Sugar 1 Teaspoon Coarse Salt

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