ROSTI POTATOES
INTRODUCTION
- Type of meal: Side Dish
- Season: Any season
- Diet restrictions: Vegan
- Number of servings: 25 people
INGREDIENTS
- potatoes 3 kg
- flour
- rosemary
- black pepper
- salt
- oil
STEPS
- Pile and grate potatoes
- Add rosemary, salt, black pepper
- Add the flour until the mixture is thick enough and mix
- Take a handful and make a rosties/galette shape
- Fry in the oil
Buon appetito!