Recipe

Rosti Potatoes

Side dish
Any season
Vegan
Serves 25 people

INGREDIENTS

  • potatoes 3 kg
  • flour
  • rosemary
  • black pepper
  • salt
  • oil

STEPS

  • Pile and grate potatoes
  • Add rosemary, salt, black pepper
  • Add the flour until the mixture is thick enough and mix
  • Take a handful and make a rosties/galette shape
  • Fry in the oil

Buon appetito!

More recipes

Everything else from the Kora kitchen. Filter it down to what you feel like cooking.
Dessert

Tiramisù

A recipe from the Italian group
Serves 8 people
Read recipe →
torta-al-testo
Bread

Torta al Testo

A recipe from the Italian group
Serves 2 flatbreads, about 6 people
Read recipe →
pici-al-pomodoro
Main dish

Pici al Pomodoro

A recipe from the Italian group
Serves 4 people
Read recipe →
kaiserschmarrn
Dessert

Kaiserschmarrn

A recipe from the German group
Read recipe →
vegetarian-maultaschen
Main dish
Vegetarian

Vegetarian Maultaschen

A recipe from the German group
Read recipe →
pasticada-s-domacim-njokima
Main dish

Pašticada s Domaćim Njokima

A recipe from the Croatian group
Read recipe →